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URL address (destination address in case of redirection):
https://biggreenegg.co.uk/
Retrieved from:
24. 12. 2024 19:15
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Well done! Your URL returns content in HTML format.
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Well done! The URL goes directly to your content.
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Well done! The URL uses the encrypted HTTPS protocol.
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Obě adresy 'https://biggreenegg.co.uk' a 'https://www.biggreenegg.co.uk' jsou dostupné. Jedná se o duplicitní obsah, jednu z adres přesměrujte na druhou.
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Well done! Your URL is a reasonable length.
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There is no robots.txt file uploaded on your site.
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The site map address is not filled in the robots.txt file.
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Content analysis
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1 / 1
Well done! The character set settings are located in the first 1024 bytes of your page.
1 / 1
Great! Your page is set to the language used.
1 / 1
Well done! Your page has set a reasonably long headline.
2 / 2
Well done! Your page has set a reasonably long meta description.
2 / 2
<h1>The Original. The Best. Since 1974.</h1>
Well done! Your page contains H1 heading.
2 / 2
<h1>The Original. The Best. Since 1974.
<h5>Create your perfect egg setup
<h3>What size Egg is right for you
<h3>MiniMax Big Green Egg
<h3>Large Big Green Egg
<h3>XL Big Green Egg
<h3>Compare EGG sizes
<h3>50th anniversary The history of the EGG
<h4>More than a barbecue since 1974
<h3>Premium fuel Why Big Green Egg Charcoal
<h4>Everything you need to know
<h3>Eight ways to cook. Endless possibilities. Since 1…
<h3>Low & Slow
<h4>Take it slow
<h3>Roast
<h4>A roast with the most
<h3>Bake
<h4>A baker’s oven
<h3>Rotisserie
<h4>Join the revolution
<h3>Grill
<h4>On the grid
<h3>Smoke
<h4>Holy smoke
<h3>Pan Cook
<h4>Panning for gold
<h3>Dirty Cook
<h4>Down and dirty
<h3>Art & science How the EGG is made
<h4>Hot off the press!
<h3>Latest & greatest
<h3>Ultimate Christmas Hamper from Big Green Egg
<h3>Signature Christmas Hamper from Big Green Egg
<h3>EGGspander Starter Kit
<h3>Yeti French Coffee Press
<h3>Chiminea
<h3>The Big Green Egg Rotisserie
<h3>Big Green Egg Feasts
<h3>Pizza Oven Wedges
<h3>Join in the 50th Celebrations
<h3>Join the Celebrations 50 recipes from our famous f…
<h3>THE SUPERSTAR CHEF TOM KERRIDGE
<h4>A VERY KERRIDGE CHRISTMAS
<h3>THE INTERIORS EXPERT Abigail Ahern
<h4>A FEAST FOR THE EYES
<h3>THE GAME EXPERTS MARK KEMPSON & JOSHUA HUNTER
<h4>GOING WILD
<h3>THE FOUNDER ED FISHER
<h4>THE ORIGINAL RECIPE
<h3>THE BATSMAN ALLAN LAMB
<h4>A BIG HITTER
<h3>THE FARMER & CHEF ROSS GEACH
<h4>BEST OF BRITISH
<h3>THE COMPETITON WINNER JIM BROWN
<h4>RECIPE FOR SUCCESS
<h3>THE FARM-TO-TABLE CHEF MIKE WATTS & GOODWOOD
<h4>GUT-HEALTH GASTRONOMY
<h3>The Presenter Lisa Snowdon
<h4>Caring and sharing
<h3>THE BUTCHER CHEF LEE CADDEN & HG WALTER
<h4>THE BUTCHER, THE BAKER
<h3>THE COASTAL COOK EMILY SCOTT
<h4>A FEAST ON THE BEACH
<h3>THE MASTERCHEF WINNER TOM HAMBLET
<h4>Next generation
<h3>THE OUTDOORSMAN GILL MELLER
<h4>IMMERSED IN NATURE
<h3>THE MAORI FIRE MASTER MATT BURGESS
<h4>BOLD & BALANCED
<h3>The Cornish royalty Jack Stein
<h4>Land and sea
<h3>The Dorchester prodigy Tom Booton
<h4>Park Lane Legend
<h3>THE HOPPERS RESTAURATEUR Karan Gokani
<h4>OPEN-FIRE MAGIC
<h3>The England rugby legend Will Greenwood
<h4>Vibrant Thai flavours
<h3>The Michelin-starred maestro Tom Aikens
<h4>Elevated ingredients
<h3>Kind words about us
<h3>“An incredible bit of kit.”
<h3>THE FINE DINING LEGEND Tom Aikens
<h4>THE FINE DINING LEGEND
<h3>Gareth Ward, Two Michelin-Starred Chef of Ynyshir …
<h3>The British-Iranian Recipe Writer Sabrina Ghayour
<h4>The British-Iranian Recipe Writer
<h3>Good Housekeeping UK “Big Green Egg is slowly taki…
<h3>The Godfather of Spanish cooking José Pizarro
<h4>The Godfather of Spanish cooking
<h3>The two Michelin-starred chef Tom Kerridge
<h4>The two Michelin-starred chef
<h3>Daniel Clifford, Chef of Midsummer House “I have n…
<h3>THE BRITISH LUXURY HOTEL GRILL MASTER Tom Booton
<h4>THE BRITISH LUXURY HOTEL GRILL MASTER
<h3>The chef, author and food writer Gill Meller
<h4>The chef, author and food writer
<h3>The Original. The Best. The better way to cook
<h3>Where to find the EGG
<h3>THE RACING CERTAINTY Goodwood
<h4>From farm to table
The headings on your page are not in the correct order!
0 / 1
Your page contains more than 20 of headlines.
0 / 1
Well done! Your page contains only reasonably long headlines.
1 / 1
Well done! Your page contains pictures.
1 / 1
Well done! All the images on your page have a filled in caption (alt attribute).
1 / 1
- Number of internal follow links: 98
- Number of internal nofollow links: 0
Well done! Your site contains a good amount of internal follow links.
2 / 2
- Number of external follow links: 8
- Number of external nofollow links: 0
Well done! Your site contains a good amount of internal follow links.
2 / 2
Your page contains iframe tags, consider replacing them.
0 / 1
Well done! Your page has filled in the page icon.
1 / 1
Well done! Your page has the page icon filled in for Apple devices.
2 / 2
Well done! More than half of all text on the page is in paragraphs.
1 / 1
There is redundant content in the comments section of the page. Please consider removing this redundant content.
0 / 1
HTML 5
Well done! Your page uses the HTML 5 standard.
1 / 1
Well done! Yours contains the header.
1 / 1
Well done! Yours contains a footer.
1 / 1
Well done! Yours includes navigation.
1 / 1
Your page is not divided into sections. Consider dividing your content into section tags.
0 / 1
Well done! Your page does not contain any outdated HTML elements.
1 / 1
Tags for social networks
Well done! Your page has the language tag set correctly.
1 / 1
Well done! Your page has the correct tag for the page content type.
1 / 1
Your page does not have the correct tag value for the page URL!
0 / 2
Well done! Your page has the correct page title tag and the title is the appropriate size.
2 / 2
Well done! Your page has the correct page description tag and the headline is a reasonable size.
2 / 2
Well done! Your page has the correct tag for the page title image.
2 / 2
Keyword analysis
Well done! Your page contains enough words. There are '5086' of words on the page.
2 / 2
with | green | chef | food | from | recipes | that | eggs | recipe | your
The most common words on your site should include your keywords.
1 / 1
total number | in the caption | in the description | in the headings | |
with | 60x | 0x | 1x | 4x |
green | 55x | 5x | 0x | 9x |
chef | 31x | 0x | 0x | 10x |
food | 30x | 0x | 1x | 5x |
from | 28x | 0x | 0x | 4x |
recipes | 21x | 0x | 0x | 2x |
that | 21x | 0x | 0x | 1x |
eggs | 15x | 0x | 0x | 1x |
recipe | 15x | 0x | 0x | 11x |
your | 15x | 0x | 0x | 1x |
In the table you will find a list of words that might be worth considering adding to the title, description or headings.
0 / 0
Loading resources
Well done! Your server uses gzip compresses.
1 / 1
Well done! Your page is a reasonable size.
1 / 1
Linked files | |
assets.biggreenegg.co.uk | 40.4 kB |
https://biggreenegg.co.uk/ | 93.9 kB |
https://biggreenegg.co.uk/ie/ | 94.8 kB |
https://biggreenegg.co.uk/ | 93.9 kB |
https://biggreenegg.co.uk/ | 93.9 kB |
Linked script files | |
Linked image files | |
TOTAL | 416.8 kB |
Well done! Your page, including the source code, is a reasonable 501.6 kB size.
2 / 2
Well done! Your page needs a reasonable number of requests to load.
1 / 1
Other
Well done! Your page is responsive and uses the viewport meta tag.
1 / 1
Your site does not use schema.org, consider using structured data.
0 / 2
Well done! Your site uses GTM.
2 / 2
Well done! Your page does not contain links to error pages.
1 / 1
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Loading the page
URL address (destination address in case of redirection):
https://biggreenegg.co.uk/
Retrieved from:
24. 12. 2024 19:15
Well done! Your URL returns a successful HTTP status code.
1 / 1
Well done! Your URL returns content in HTML format.
1 / 1
Well done! The URL goes directly to your content.
2 / 2
Well done! The URL uses the encrypted HTTPS protocol.
1 / 1
Obě adresy 'https://biggreenegg.co.uk' a 'https://www.biggreenegg.co.uk' jsou dostupné. Jedná se o duplicitní obsah, jednu z adres přesměrujte na druhou.
0 / 1
Well done! Your URL is a reasonable length.
1 / 1
There is no robots.txt file uploaded on your site.
0 / 2
The site map address is not filled in the robots.txt file.
0 / 2
Content analysis
Well done! Your page has the correct character set.
1 / 1
Well done! The character set settings are located in the first 1024 bytes of your page.
1 / 1
Great! Your page is set to the language used.
1 / 1
Well done! Your page has set a reasonably long headline.
2 / 2
Well done! Your page has set a reasonably long meta description.
2 / 2
<h1>The Original. The Best. Since 1974.</h1>
Well done! Your page contains H1 heading.
2 / 2
<h1>The Original. The Best. Since 1974.
<h5>Create your perfect egg setup
<h3>What size Egg is right for you
<h3>MiniMax Big Green Egg
<h3>Large Big Green Egg
<h3>XL Big Green Egg
<h3>Compare EGG sizes
<h3>50th anniversary The history of the EGG
<h4>More than a barbecue since 1974
<h3>Premium fuel Why Big Green Egg Charcoal
<h4>Everything you need to know
<h3>Eight ways to cook. Endless possibilities. Since 1…
<h3>Low & Slow
<h4>Take it slow
<h3>Roast
<h4>A roast with the most
<h3>Bake
<h4>A baker’s oven
<h3>Rotisserie
<h4>Join the revolution
<h3>Grill
<h4>On the grid
<h3>Smoke
<h4>Holy smoke
<h3>Pan Cook
<h4>Panning for gold
<h3>Dirty Cook
<h4>Down and dirty
<h3>Art & science How the EGG is made
<h4>Hot off the press!
<h3>Latest & greatest
<h3>Ultimate Christmas Hamper from Big Green Egg
<h3>Signature Christmas Hamper from Big Green Egg
<h3>EGGspander Starter Kit
<h3>Yeti French Coffee Press
<h3>Chiminea
<h3>The Big Green Egg Rotisserie
<h3>Big Green Egg Feasts
<h3>Pizza Oven Wedges
<h3>Join in the 50th Celebrations
<h3>Join the Celebrations 50 recipes from our famous f…
<h3>THE SUPERSTAR CHEF TOM KERRIDGE
<h4>A VERY KERRIDGE CHRISTMAS
<h3>THE INTERIORS EXPERT Abigail Ahern
<h4>A FEAST FOR THE EYES
<h3>THE GAME EXPERTS MARK KEMPSON & JOSHUA HUNTER
<h4>GOING WILD
<h3>THE FOUNDER ED FISHER
<h4>THE ORIGINAL RECIPE
<h3>THE BATSMAN ALLAN LAMB
<h4>A BIG HITTER
<h3>THE FARMER & CHEF ROSS GEACH
<h4>BEST OF BRITISH
<h3>THE COMPETITON WINNER JIM BROWN
<h4>RECIPE FOR SUCCESS
<h3>THE FARM-TO-TABLE CHEF MIKE WATTS & GOODWOOD
<h4>GUT-HEALTH GASTRONOMY
<h3>The Presenter Lisa Snowdon
<h4>Caring and sharing
<h3>THE BUTCHER CHEF LEE CADDEN & HG WALTER
<h4>THE BUTCHER, THE BAKER
<h3>THE COASTAL COOK EMILY SCOTT
<h4>A FEAST ON THE BEACH
<h3>THE MASTERCHEF WINNER TOM HAMBLET
<h4>Next generation
<h3>THE OUTDOORSMAN GILL MELLER
<h4>IMMERSED IN NATURE
<h3>THE MAORI FIRE MASTER MATT BURGESS
<h4>BOLD & BALANCED
<h3>The Cornish royalty Jack Stein
<h4>Land and sea
<h3>The Dorchester prodigy Tom Booton
<h4>Park Lane Legend
<h3>THE HOPPERS RESTAURATEUR Karan Gokani
<h4>OPEN-FIRE MAGIC
<h3>The England rugby legend Will Greenwood
<h4>Vibrant Thai flavours
<h3>The Michelin-starred maestro Tom Aikens
<h4>Elevated ingredients
<h3>Kind words about us
<h3>“An incredible bit of kit.”
<h3>THE FINE DINING LEGEND Tom Aikens
<h4>THE FINE DINING LEGEND
<h3>Gareth Ward, Two Michelin-Starred Chef of Ynyshir …
<h3>The British-Iranian Recipe Writer Sabrina Ghayour
<h4>The British-Iranian Recipe Writer
<h3>Good Housekeeping UK “Big Green Egg is slowly taki…
<h3>The Godfather of Spanish cooking José Pizarro
<h4>The Godfather of Spanish cooking
<h3>The two Michelin-starred chef Tom Kerridge
<h4>The two Michelin-starred chef
<h3>Daniel Clifford, Chef of Midsummer House “I have n…
<h3>THE BRITISH LUXURY HOTEL GRILL MASTER Tom Booton
<h4>THE BRITISH LUXURY HOTEL GRILL MASTER
<h3>The chef, author and food writer Gill Meller
<h4>The chef, author and food writer
<h3>The Original. The Best. The better way to cook
<h3>Where to find the EGG
<h3>THE RACING CERTAINTY Goodwood
<h4>From farm to table
The headings on your page are not in the correct order!
0 / 1
Your page contains more than 20 of headlines.
0 / 1
Well done! Your page contains only reasonably long headlines.
1 / 1
Well done! Your page contains pictures.
1 / 1
Well done! All the images on your page have a filled in caption (alt attribute).
1 / 1
- Number of internal follow links: 98
- Number of internal nofollow links: 0
Well done! Your site contains a good amount of internal follow links.
2 / 2
- Number of external follow links: 8
- Number of external nofollow links: 0
Well done! Your site contains a good amount of internal follow links.
2 / 2
Your page contains iframe tags, consider replacing them.
0 / 1
Well done! Your page has filled in the page icon.
1 / 1
Well done! Your page has the page icon filled in for Apple devices.
2 / 2
Well done! More than half of all text on the page is in paragraphs.
1 / 1
There is redundant content in the comments section of the page. Please consider removing this redundant content.
0 / 1
HTML 5
Well done! Your page uses the HTML 5 standard.
1 / 1
Well done! Yours contains the header.
1 / 1
Well done! Yours contains a footer.
1 / 1
Well done! Yours includes navigation.
1 / 1
Your page is not divided into sections. Consider dividing your content into section tags.
0 / 1
Well done! Your page does not contain any outdated HTML elements.
1 / 1
Keyword analysis
Well done! Your page contains enough words. There are '5086' of words on the page.
2 / 2
with | green | chef | food | from | recipes | that | eggs | recipe | your
The most common words on your site should include your keywords.
1 / 1
total number | in the caption | in the description | in the headings | |
with | 60x | 0x | 1x | 4x |
green | 55x | 5x | 0x | 9x |
chef | 31x | 0x | 0x | 10x |
food | 30x | 0x | 1x | 5x |
from | 28x | 0x | 0x | 4x |
recipes | 21x | 0x | 0x | 2x |
that | 21x | 0x | 0x | 1x |
eggs | 15x | 0x | 0x | 1x |
recipe | 15x | 0x | 0x | 11x |
your | 15x | 0x | 0x | 1x |
In the table you will find a list of words that might be worth considering adding to the title, description or headings.
0 / 0
Loading resources
Well done! Your server uses gzip compresses.
1 / 1
Well done! Your page is a reasonable size.
1 / 1
Linked files | |
assets.biggreenegg.co.uk | 40.4 kB |
https://biggreenegg.co.uk/ | 93.9 kB |
https://biggreenegg.co.uk/ie/ | 94.8 kB |
https://biggreenegg.co.uk/ | 93.9 kB |
https://biggreenegg.co.uk/ | 93.9 kB |
Linked script files | |
Linked image files | |
TOTAL | 416.8 kB |
Well done! Your page, including the source code, is a reasonable 501.6 kB size.
2 / 2
Well done! Your page needs a reasonable number of requests to load.
1 / 1
Other
Well done! Your page is responsive and uses the viewport meta tag.
1 / 1
Your site does not use schema.org, consider using structured data.
0 / 2
Well done! Your site uses GTM.
2 / 2
Well done! Your page does not contain links to error pages.
1 / 1